L. Gram et J. Melchiorsen, INTERACTION BETWEEN FISH SPOILAGE BACTERIA PSEUDOMONAS SP AND SHEWANELLA-PUTREFACIENS IN FISH EXTRACTS AND ON FISH TISSUE, Journal of Applied Bacteriology, 80(6), 1996, pp. 589-595
The interaction between fish spoilage bacteria, Pseudomonas sp. and Sh
ewanella putrefaciens, was investigated using fish extract and fish ti
ssue as model systems. Isolates of Pseudomonas that produced iron chel
ators, siderophores, inhibited growth of S. putrefaciens in a fish-ext
ract-agar diffusion assay but no, or only weak, antagonistic activity
was seen when the medium was supplemented with iran. Sterile-filtered
supernatant fluid from a siderophore-producing Pseudomonas grown in fi
sh extract was inhibitory to S. putrefaciens if the number of Pseudomo
nas was above 10(8) cfu ml(-1). In contrast, supernatant fluids from s
iderophore-negative Pseudomonas isolates did not inhibit growth of S.
putrefaciens. The inhibitory effect was, except for one strain of Pseu
domonas, not seen in supernatant fluids from iron-enriched cultures of
Pseudomonas sp. Finally, siderophore-producing Pseudomonas sp. lowere
d the maximum cell level of S. putrefaciens 1-2 log units from 10(9) t
o 10(10) cfu g(-1) when the strains were grown on fish muscle blocks a
t 0 degrees C but the growth rate of S. putrefaciens was not affected.