The inhibition effect of the surfactants 1,2-hexanediol (HD), 1,2,3-oc
tanetriol (OT); 1,2,3-nonanetriol (NT); and 3,7-dimethyl-1,2,3,6,7-oct
anepentol (DOP) on the corrosion of iron in 1 M hydrochloric acid (HCl
) was studied, Results obtained from gravimetric methods showed inhibi
tion efficiencies increased with increasing surfactant concentrations
and attained a maximum around their critical micellar concentration (c
mc). A comparative study of corrosion inhibition of surfactants indica
ted DOP was the best inhibitor, Polarization measurements showed DOP w
as a cathodic type-inhibitor and acted on the cathodic reaction withou
t modifying the mechanism of the hydrogen evolution reaction. DOP appe
ared to function through a general adsorption mode following the Langm
uir adsorption isotherm The effect of temperature on the corrosion beh
avior of iron in both 1 M HCl and 1 M HCl with addition of various con
centrations of DOP was studied in the temperature range from 18 degree
s C to 48 degrees C, The associated activation corrosion and free adso
rption energies were determined.