There is limited information on forage yield and nutritional value of
binary mixtures of annual ryegrass (Lolium multiflorum Lam.) with fora
ge legumes in the north-central USA. A diverse set of annual ryegrass
cultivars in binary mixtures with alfalfa (Medicago sativa L.) was eva
luated for seeding-year forage yield and nutritional value and for for
age yield and alfalfa presence the year after seeding. Annual ryegrass
cultivars differing in ploidy and maturity were sown at 215 seeds m(-
2) with alfalfa at two locations in Wisconsin in spring 1990 and 1991.
As a control, alfalfa was also sown alone. Seeding-year forage yields
of ryegrass-alfalfa mixtures ranged from 5.00 to 10.65 Mg ha(-1) in 1
990 and from 7.06 to 8.96 Mg ha(-1) in 1991. Mixtures of alfalfa with
early-maturing ryegrass cultivars were higher in yield and fiber fract
ions (neutral- and acid-detergent fiber) and lower in crude protein co
ncentration than mixtures with late-maturing ryegrass cultivars, with
greater differences observed in 1990 than 1991. The ryegrass-alfalfa m
ixtures usually were higher yielding but lower in forage nutritional v
alue than alfalfa sown alone, with greater differences observed in 199
0 than 1991. Alfalfa stands were reduced by ryegrass in oen site-year,
where conditions favored vigorous ryegrass development over alfalfa s
eedling development. In the other three environment, alfalfa was succe
ssfully established with all ryegrass cultivars, but alfalfa yields th
e year after seeding were highest in plots established with early-matu
ring diploid cultivars. The most suitable annual ryegrass companions f
or alfalfa establishment in the north-central region are early-maturin
g diploid cultivars.