Two data files were used that contained weekly mean values for ad libi
tum DMI of lactating Jersey cows along with appropriate cow, ration, a
nd environmental traits for predicting DMI. One data file (n = 666) wa
s used to develop prediction equations for because that file represent
ed a number of separate experiments and contained more diversity in po
tential predictors, especially those related to ration, such as forage
type. The other data file (n = 1613) was used primarily to verify the
se equations. Milk protein yield displaced 4% FCM output as a predicti
on variable and improved the R(2) by several units but was not used in
the final equations, however, for the sake of simplicity. All equatio
ns contained adjustments for the effects of heat stress, parity (1 vs.
>1), DIM >15, BW, use of recombinant bST, and other significant indep
endent variables. Equations were developed to predict DMI of cows fed
individually or in groups and to predict daily yields of 4% FCM and mi
lk protein; equations accounted for 0.69, 0.74, 0.81, and 0.76 of the
variation in the dependent variables with standard deviations of 1.7,
1.6, 2.7, and 0.084 kg/d, respectively. These equations should be appl
ied to the development of software for computerized dairy ration balan
cing.