OBJECTIVE - To quantify the contribution of various risk factors to th
e risk of amputation in diabetic patients and to develop a foot risk s
coring system based on clinical data. RESEARCH DESIGN AND METHODS - A
population-based case-control study was undertaken. Eligible subjects
were 1) 25-85 years of age, 2) diabetic, 3) 50% or more Pima or Tohono
O'odham Indian, 4) lived in the Gila River Indian Community, and 5) h
ad had at least one National Institutes of Health research examination
. Case patients had had an incident lower extremity amputation between
1983 and 1992; control subjects had no amputation by 1992. Medical re
cords were reviewed to determine risk conditions and health status bef
ore the pivotal event that led to the amputation. RESULTS - Sixty-one
people with amputations were identified and compared with 183 control
subjects. Men were more likely to suffer amputation than women (odds r
atio [OR] 6.5, 95% CI 2.6-15), and people with diabetic eye, renal, or
cardiovascular disease were more likely to undergo amputation than th
ose without (OR 4.6, 95% CI 1.7-12). The risk of amputation was almost
equally associated with these foot risk factors. peripheral neuropath
y, peripheral vascular disease, bony deformities, and a history of foo
t ulcers. After controlling for demographic differences and diabetes s
everity, the ORs for amputation with one loot risk factor was 2.1 (95%
CI 1.4-3.3), with two risk factors, 4.5 (95% CI 2.9-6.9), and with th
ree or four risk factors, 9.7 (95% CI 6.3-14.8). CONCLUSIONS - Male se
x, end-organ complications of eye, heart, and kidney, and poor glucose
control were associated with a higher amputation rate. Peripheral neu
ropathy, peripheral vascular disease, deformity, and a prior ulcer wer
e similarly equally associated with an increased risk of lower extremi
ty amputation.