L. Vantoledoeppinga et al., RELATIVE KINETICS OF PHENYLALANINE AND LEUCINE IN LOW-BIRTH-WEIGHT INFANTS DURING NUTRIENT ADMINISTRATION, Pediatric research, 40(1), 1996, pp. 41-46
The effect of the route of nutrient administration on the relative rat
es of leucine and phenylalanine kinetics was examined in 30 low birth
weight (LBW) infants using L-[1-C-13]leucine, L-[H-2(5)]phenylalanine,
and L-[H-2(2)]tyrosine tracers. The infants received special prematur
e formula (PF, n = 10, 117 +/- 8 kcal . kg(-1). d(-1) and 3.2 +/- 0.2
g protein . kg(-1). d(-1)) or fortified human milk (HM, n = 10, 106 +/
- 6 kcal . kg(-1). d(-1) and 3.9 +/- 0.2 g protein . kg(-1). d(-1)), o
r parenteral nutrition (PN, n = 10, 80 +/- 25 kcal . kg(-1). d(-1) and
1.8 +/- 0.3 g protein . kg(-1). d(-1)). The rate of appearance (Ra) o
f leucine (Ra-Leu), was significantly higher in group PF as compared w
ith groups HM and PN (434 +/- 51 versus 377 +/- 33 and 359 +/- 50 mu m
ol . kg(-1). h(-1), p < 0.05). The Ra of phenylalanine (Ra-Phe) was lo
wer in group HM as compared with group PF (94 +/- 18 versus 115 +/- 16
, p < 0.05), Ra-Phe in group PN (108 +/- 24 mu mol . kg(-1). h(-1)) wa
s in between group PF and HM. The relative rate of Ra-Phe and Ra-Leu e
xpressed as Ra-Phe/Rn-Leu ratio was lower in all groups than that expe
cted from reported whole body protein composition and from that report
ed in adults. The ratio of phenylalanine hydroxylation to leucine deca
rboxylation was 0.202 in group PF, 0.212 in group HM, and 0.161 in gro
up PN, suggesting a higher rate of decarboxylation of leucine relative
to hydroxylation of phenylalanine. We conclude that: 1) the higher Ra
-Leu, compared with the Ra-Phe may be the result of either a higher tu
rnover of a body protein enriched in leucine or the consequence of hig
her leucine intake in infant nutrition and 2) whole body protein kinet
ics calculated from a single amino acid tracer do not adequately repre
sent whole body protein metabolism.