Jg. Brown et al., APPLICATION OF CLOTH-BASED ENZYME-IMMUNOASSAY FOR THE CHARACTERIZATION OF MONOCLONAL-ANTIBODIES TO SALMONELLA LIPOPOLYSACCHARIDE ANTIGENS, Immunological investigations, 25(4), 1996, pp. 369-381
The specificity, detection limit, and stability of twelve anti-Salmone
lla monoclonal antibodies (Mabs) were evaluated by cloth-based enzyme
immunoassay (CEIA) and polymyxin-cloth based enzyme immunoassay (p-CEI
A). Using the p-CEIA, five Mabs were found to react with cholate extra
cted lipopolysaccharide (LPS) antigens of all 44 Salmonella strains re
presenting 19 different serogroups examined, with the exception of the
one strain of serogroup-O tested. These five Mabs did not react with
cholate extracts of any of 16 Gram-positive or Gramnegative non-Salmon
ella bacteria tested. The detection limit of purified S. typhimurium L
PS antigen in the p-CEIA was approximately 40 ng for four of the Mabs
and approximately 20 ng for the other Mab. Four of the five Mabs were
stable during storage at 22 degrees C-23 degrees C for 24 h. These fou
r Mabs are potentially useful for the immunodetection of Salmonella in
foods and other samples.