R. Milanova et al., THE OPTIMIZATION OF TRIPTOQUINONE PRODUCTION BY CUNNINGHAMELLA-ELEGANS USING FACTORIAL DESIGN, Enzyme and microbial technology, 19(2), 1996, pp. 86-93
Previous studies in our laboratory have shown that the synthetic abiet
ane diterpene, triprophenolide is metabolized by the filamentous fungu
s, Cunninghamella elegans to three products: triptoquinone, 5 alpha,14
-dihydroxybutenolide, and 14 beta-glucosyltriptophenolide in yields of
35, 12, and 5%, respectively. The purpose of this study was to increa
se the yield of the triptoquinone while simultaneously decreasing the
production of the other metabolites. The effects of four factors (gluc
ose concentration, nutrient broth concentration, malt extract concentr
ation, and biotransformation lime) on the yield of triptoquinone were
assessed using a sequential factorial design. Biotransformation time w
as critical for the production of triptoquinone whereas the concentrat
ion of the medium components affected the yield of triptoquinone to a
lesser extent The optimal factor levels for its formation (41% yield)
did not correspond to the settings for maximal biomass production. Sim
ilarly, the pH of the growth medium was nor correlated to the yield to
triptoquinone. A second optimization experiment was performed using f
actor levels within a narrower range of the settings determined from t
he first experiment. The yield of triptoquinone predicted by the mathe
matical model increased to 70% and this value was confirmed experiment
ally.