D. Zador et al., HIGH SUGAR INTAKE IN A GROUP OF WOMEN ON METHADONE-MAINTENANCE IN SOUTH WESTERN SYDNEY, AUSTRALIA, Addiction, 91(7), 1996, pp. 1053-1061
Nutritional assessment comprising dietary and anthropometric measureme
nts was conducted in a group of 86 women attending a methadone mainten
ance clinic in South Western Sydney, Australia. Dietary data were obta
ined by two 24-hour recall interviews using a standardized interview f
ormat Nutrient intake was analysed using the NUTTAB data base of Austr
alian foods (1992). Mean age of the sample was 29.8 (range 18-46) year
s and mean body mass index was 22.7 (range 16.2-43.4) kg/m(2). The die
t of the study group was characterized by a low energy intake of 6.48
MJ (95% CI 6.02-6.94), a high sugars intake of 122 g (95% CI 112-132),
a high percentage of total energy (31%, 95% CI 29-32) derived from su
gars, and a low dietary fibre intake of 10.7 g (95% CI 9.7-12.3). This
eating pattern may contribute to the high prevalence of dental caries
and chronic constipation observed in the group. The results also supp
ort anecdotal evidence of a craving for sweetness described by addicts
. Despite the low energy intake, body mass indices of the group were n
o different from the normal population. It is possible that 2 days' in
take was insufficient to accurately measure accustomed diet in this gr
oup of women. Alternatively, the low intake may be a consequence of th
eir largely sedentary life-styles.