J. Navarrocid et al., EFFECTS OF ANTIHYPERTENSIVE DRUGS ON BLOOD-PRESSURE AND METABOLIC ALTERATIONS IN THE FRUCTOSE-INDUCED HYPERTENSIVE RAT, American journal of hypertension, 9(7), 1996, pp. 669-674
Fructose feeding induces a moderate increase in blood pressure (BP) le
vels in normal rats, which is associated with insulin resistance, hype
rinsulinemia, and hypertriglyceridemia. Increased vascular resistances
in skeletal muscle have been proposed to contribute to BP elevation a
nd insulin resistance in this animal model. To further explore the mec
hanisms underlying the fructose-induced hypertension in rats, the effe
cts of quinapril and diltiazem on BP, renal function, plasma levels of
glucose, insulin, and triglycerides, and insulin resistance were stud
ied. Male Sprague-Dawley rats were fed for 4 weeks with diets containi
ng 60% fructose or 60% starch and received quinapril or diltiazem in t
he drinking water. Fructose-fed rats showed higher BP and plasma level
s of insulin and triglycerides when compared to controls. Treatments w
ith quinapril or diltiazem prevented BP elevation and reduced elevated
plasma insulin levels in fructose-fed rats. Plasma glucose and insuli
n levels were higher (P <.05) in fructose-fed rats than in controls at
15, 30, and 60 min after oral glucose load. Treatments with either qu
inapril or diltiazem prevented the exaggerated plasma insulin and gluc
ose levels in response to oral glucose load in fructose-fed rats. In s
ummary, both quinapril and diltiazem were able to prevent BP elevation
levels in the fructose-fed rat, and reduced the exaggerated response
to an oral glucose tolerance test in these animals.