We investigated temporal and spatial variation in the diet of the Comm
on Murre Uria aalge, the most abundant, locally breeding seabird of th
e central California continental shelf. We collected murres in coastal
, mid-shelf, and outer-shelf waters of the Gulf of the Farallones duri
ng the murres' pre-breeding (March-April), breeding (May-August), and
wintering (September-February) periods, 1985-1988, Diet samples formed
persistent groups as a function of these six spatio-temporal combinat
ions of murre foraging habitat and life-history periods. Temporally, d
iets varied on a seasonal and interannual basis, with diets during win
ter and El Nino periods being the most disparate. Spatially, diets dif
fered among the three habitats, independent of time. During the pre-br
eeding season after the onset of upwelling, euphausiids and juvenile r
ockfish (Sebastes spp.) became prevalent in the diet. Diets were least
diverse during the breeding season because of the dominance of rockfi
sh, especially among murres foraging in mid- and outer-shelf habitats.
Other important prey were also significant for commercial or sport fi
shing: Engraulis mordax and Clupea harengus in coastal waters, Merlucc
ius productus and Loligo opalescens in mid- and outer-shelf waters, an
d surfperch Cymatogaster aggregata and Brachyistius frenatus in coasta
l and outer-shelf waters (near reefs), respectively. Results support a
hypothesis that diet varies as a function of where murres forage. Hen
ce, if the most characteristic prey of one habitat disappears, murres
switch foraging areas, bringing a switch in diet. Owing to environment
al changes in the region, murres may be losing the option of prey swit
ching as a strategy to maintain an adequate intake of food.