D. Wilkinson et al., CHOICE OF MICROBIAL HOST FOR THE NAPHTHALENE DIOXYGENASE BIOCONVERSION, Journal of industrial microbiology, 16(5), 1996, pp. 274-279
The use of whole cell biotransformations for single and multistep enzy
me conversions is gaining widespread application. In this study the na
phthalene dioxygenase nah A gene was transferred into Pseudomonas aeru
ginosa PAC 1R, Escherichia coli JM107 and Pseudomonas putida PpG 277,
The effect of ethanol on these genetically engineered Gram-negative ba
cteria was studied by measurement of enzyme activity, stability and ce
ll integrity, Ethanol has been used in biotransformations as a co-subs
trate carbon source for co-factor recycling and as a co-solvent increa
sing dissolved substrate and product levels. Ethanol increased the dis
solved substrate (naphthalene) concentration slightly and dissolved pr
oduct ((+)-cis-(1R,2S)-dihydroxy-1,2-dihydronaphthalene) by approximat
ely 30% at 4% (w/v) ethanol, Both P. aeruginosa PAC 1R and P. putida P
pG 277 showed decreased activity with increasing ethanol concentration
whilst E. coli enzyme activity increased with increasing ethanol conc
entration being comparable to that when glucose was used as a carbon s
ource. This project highlighted the many factors involved in the selec
tion of microbial hosts for whole cell biotransformation processes.