Kh. Youm et al., EFFECTS OF NATURAL-CONVECTION INSTABILITY ON MEMBRANE PERFORMANCE IN DEAD-END AND CROSS-FLOW ULTRAFILTRATION, Journal of membrane science, 116(2), 1996, pp. 229-241
The effects of natural convection instability on ultrafiltration perfo
rmance have been tested experimentally in empty (without spacer) and s
pacer-filled channel cells. In dead-end operation, the permeate fluxes
at the gravitationally unstable orientation of the empty cell are enh
anced up to 3.5 times for dextran solution and 5.5 times for BSA solut
ion compared with the results at the stable orientation. In cross-flow
operation, flux improvement by natural convection instability occurs
when the cross-flow velocity is below the critical value of around 0.1
-0.2 m/s (Re = 35-90). A general criterion for determining whether nat
ural convection effects dominate is identified considering the mass tr
ansfer between the membrane surface and the bulk. The criterion is tha
t when Gr/Re-2 > ca. 3 (for the empty cell) or Gr/Re-2 > ca. 500 (for
the spacer-filled cell) natural convection instability is of importanc
e. A mass transfer correlation for the mixed convection membrane syste
m is presented.