Three southern African nectarivorous passerine birds, Gurney's Sugarbi
rd Promerops gurneyi, the Malachite Sunbird Nectarinia famosa and the
Black Sunbird Nectarinia amethystina, were tested to determine their h
exose and sucrose preferences. All three species preferred sucrose whe
n offered a choice of 0.25 M solutions of glucose, fructose and sucros
e. However, when the concentrations were increased to 0.73 M, the thre
e species showed no preference for any of the three sugars, The choice
made at low concentrations (equivalent to the lower limit of the rang
e of nectar concentrations of preferred nectar-producing plants) may r
eflect preference for the sugar with the highest energy reward. We als
o examined the proposition that birds offered a choice of different co
ncentrations of one sugar would show ranked preferences and maximize t
heir rate of energy return by selectivity, In contrast to expectations
, Gurney's Sugarbird and the Malachite Sunbird showed no preference fo
r the highest concentrations, We suggest that dietary choices in these
species indicate the birds had either reached a limit where they had
sufficient energy intake or were affected by post-ingestion constraint
s.