PESTICIDE REACTIVITY TOWARD HYDROXYL AND ITS RELATIONSHIP TO FIELD PERSISTENCE

Citation
Sa. Mabury et Dg. Crosby, PESTICIDE REACTIVITY TOWARD HYDROXYL AND ITS RELATIONSHIP TO FIELD PERSISTENCE, Journal of agricultural and food chemistry, 44(7), 1996, pp. 1920-1924
Citations number
23
Categorie Soggetti
Food Science & Tenology",Agriculture,"Chemistry Applied
ISSN journal
00218561
Volume
44
Issue
7
Year of publication
1996
Pages
1920 - 1924
Database
ISI
SICI code
0021-8561(1996)44:7<1920:PRTHAI>2.0.ZU;2-7
Abstract
To estimate the reactivity of organic pesticides toward hydroxyl, a st andard competitor, p-nitroso-N,N-dimethylaniline (PNDA), competes with a particular compound for the radicals produced by the photolysis of hydrogen peroxide. The rate at which the pesticide competes with PNDA for hydroxyl determines its reactivity. Of 10 pesticides tested, carba ryl was the most reactive, carbofuran and MCPA wee of intermediate rea ctivity, and hexazinone was one of the least reactive. Experiments in irradiated field water, both in the laboratory and in sunlit rice padd ies, showed that pesticide dissipation rates followed the order of rea ctivity with hydroxyl radical.