An analytical model is developed for the prediction of the shape of de
ndritic grain envelopes during solidification of a metallic alloy in a
Bridgman configuration (i.e. constant thermal gradient and cooling ra
te). The assumptions built into the model allow a direct comparison of
the results with those obtained from a previously developed cellular
automaton-finite element (CAFE) model. After this comparison, the CAFE
model is applied to the study of the extension of a single grain into
an open region of liquid after passing a re-entrant corner. The simul
ation results are compared with experimental observations made on a di
rectionally solidified succinonitrile-acetone alloy. Good agreement is
found for the shape of the grain envelopes when varying the orientati
on of the primary dendrites with respect to the thermal gradient direc
tion, the velocity of the isotherms or the thermal gradient.