CHARACTERIZATION OF ETHANOL TOLERANCE OF YEASTS USING A CALORIMETRIC TECHNIQUE

Authors
ANTOCE A TAKAHASHI K NAMOLOSANU I
Citation
A. Antoce et al., CHARACTERIZATION OF ETHANOL TOLERANCE OF YEASTS USING A CALORIMETRIC TECHNIQUE, Vitis, 35(2), 1996, pp. 105-106
Citations number
6
Categorie Soggetti
Agriculture
Journal title
Vitis → ACNP
ISSN journal
00427500
Volume
35
Issue
2
Year of publication
1996
Pages
105 - 106
Database
ISI
SICI code
0042-7500(1996)35:2<105:COETOY>2.0.ZU;2-B