Zh. Wang et al., EFFECTS OF CHOLECYSTOKININ AND CARBACHOL ON MEMBRANE FLUIDITY IN PANCREATIC ACINI, Digestive diseases and sciences, 41(7), 1996, pp. 1511-1517
The effects of pancreatic secretagogues on the membrane fluidity of pa
ncreatic acini were investigated using rimethylammonium)phenyl]-6-phen
yl-1,3-5-hexatriene iodide as a probe. Two kinds of pancreatic secreta
gogues, one category of which induces acute pancreatitis (cholecystoki
nin and carbachol) and another which does not induce acute pancreatiti
s (bombesin, CCK-JMV-180, and secretin), as well as lecithin were used
to investigate the effect of changes in membrane fluidity of acini. O
ur study revealed that the membrane fluidity of the pancreatic acini w
as unaffected by a physiological dose (10(-11) M) of cholecystokinin.
However, stimulation with a supramaximal dose of cholecystokinin (10(-
8) M) increased membrane fluidity markedly within 20 min. Membrane flu
idity increased dose-dependently with increasing CCK stimulation. A su
pramaximal dose of cholecystokinin also induced bleb formation and inc
reased LDH release. These phenomena were blocked by simultaneous incub
ation with CR1505 (Loxiglumide), a potent antagonist of peripheral cho
lecystokinin receptors. A supramaximal dose of carbachol (10(-3) M) al
so induced increases in the membrane fluidity. Pancreatic secretagogue
s that do not induce acute pancreatitis did not induce alterations in
membrane fluidity. Lecithin increased both membrane fluidity and LDH r
elease. These observations suggest that this increase in membrane flui
dity of the pancreatic acini may be related to membrane alteration and
to functional damage of the acini. These observation can serve as a w
indow to detect the development of acute pancreatitis at an early stag
e.