CLEAVAGE OF THE TRANSFERRIN RECEPTOR IS INFLUENCED BY THE COMPOSITIONOF THE O-LINKED CARBOHYDRATE AND POSITION-104 (VOL 168, PG 284, 1996)

Authors
RUTLEDGE EA ENNS CA
Citation
Ea. Rutledge et Ca. Enns, CLEAVAGE OF THE TRANSFERRIN RECEPTOR IS INFLUENCED BY THE COMPOSITIONOF THE O-LINKED CARBOHYDRATE AND POSITION-104 (VOL 168, PG 284, 1996), Journal of cellular physiology, 169(3), 1996, pp. 544-544
Citations number
1
Categorie Soggetti
Physiology,"Cell Biology
Journal title
Journal of cellular physiology → ACNP
ISSN journal
00219541
Volume
169
Issue
3
Year of publication
1996
Pages
544 - 544
Database
ISI
SICI code
0021-9541(1996)169:3<544:COTTRI>2.0.ZU;2-L