A. Oosterveld et al., ARABINOSE AND FERULIC ACID-RICH PECTIC POLYSACCHARIDES EXTRACTED FROMSUGAR-BEET PULP, Carbohydrate research, 288, 1996, pp. 143-153
Arabinose and ferulic acid rich polysaccharides were extracted from su
gar beet pulp using two extraction methods: a sequential extraction wi
th H2O (2 times), NaOH/EDTA (2 times), and 4 M NaOH (2 times; method A
) and a sequential extraction in which the NaOH/EDTA extraction was re
placed by an autoclave extraction (2 times; method B). Both extraction
method A and B yielded approximately 45% of the sugar beet pulp polys
accharides. For both method A and B, three extracts with increasing ne
utral sugar content were obtained: two NaOH/EDTA extracts and a 4 M Na
OH extract for method A next to two autoclave extracts and a 3 M NaOH
extract for method B. The sugar linkage composition indicated the pres
ence of arabinose rich rhamnogalacturonan ('hairy regions') and homoga
lacturonan ('smooth regions') in all extracts. The sugar compositions
of the NaOH/EDTA extracts were very similar to the autoclave extracts.
A remarkable difference was the higher amount of ester groups in the
autoclave extracts: next to methyl esters and acetyl groups, they also
contained relatively high amounts of feruloyl groups. Size-exclusion
chromatography using RI- and UV-detection showed that all extracts wer
e heterogeneous with respect to molecular weight distribution. Ferulic
acid was particularly located in the high molecular weight population
s of the autoclave extracts. (C) 1996 Elsevier Science Ltd.