A dynamic rheological technique, Fourier transform mechanical spectros
copy (FTMS), was used to monitor in real time the evolving rheological
properties during UV cross-linking of two thiol-ene systems. These sy
stems comprised a trifunctional thiol (trimethylolpropane tris(2-merca
ptoacetate)) together with a trifunctional allyl monomer (triallyl iso
cyanurate) and a tetrafunctional thiol (pentaerythritol tetrakis(2-mer
captoacetate)) with the same allyl monomer. FTMS, in conjunction with
specially designed quartz plates, provided an in situ method to elucid
ate the effects of temperature and monomer functionality on the photoi
nitiated polymerization of these systems. It was found that the tetraf
unctional thiol system cross-linked at a faster rate than the trifunct
ional thiol system over the temperature range (25-50 degrees C) studie
d. Moreover, increasing the temperature increased the cross-linking ra
tes for both systems. The Winter-Chambon criterion was applied to dete
rmine the gel point and the two parameters which characterize the mate
rial at its gel point, the gel stiffness, S, and the relaxation expone
nt, n. The gel stiffness was found to be greater for the trifunctional
thiol system, which was consistent with the higher value of conversio
n calculated fi om the Flory-Stockmayer theory of gelation. Relaxation
exponents of 0.80 and 0.81-0.82 were determined for the tri- and tetr
afunctional thiol systems, respectively, indicating similar fractal st
ructures at the gel point. These relaxation exponents were also invari
ant over the temperature ranges studied, suggesting that the cross-lin
king mechanisms remained unchanged with temperature. From the temperat
ure dependence of the gel times, apparent activation energies of 6.6 a
nd 14 kcal/mol were calculated for the tri- and tetrafunctional thiol
systems, respectively.