THE EFFECT OF DIET IN LATE PREGNANCY ON PROGESTERONE CONCENTRATION AND COLOSTRUM YIELD IN EWES

Citation
Jv. Odoherty et Tf. Crosby, THE EFFECT OF DIET IN LATE PREGNANCY ON PROGESTERONE CONCENTRATION AND COLOSTRUM YIELD IN EWES, Theriogenology, 46(2), 1996, pp. 233-241
Citations number
22
Categorie Soggetti
Veterinary Sciences
Journal title
ISSN journal
0093691X
Volume
46
Issue
2
Year of publication
1996
Pages
233 - 241
Database
ISI
SICI code
0093-691X(1996)46:2<233:TEODIL>2.0.ZU;2-D
Abstract
In the ewe, high level feeding is associated with low levels of circul ating progesterone and that progesterone withdrawal is a prerequisite for lactogenesis and the onset of copious milk secretion. A total of 1 08 ewes was allocated to a 3 x 2 factorial experiment to determine the effect of diet on serum progesterone (P4) concentration and colostrum yield. On D 96 of pregnancy, the ewes were offered either grass silag e, molassed sugar beet pulp (beet pulp) silage or grass silage supplem ented with beet pulp All ewes were given ad libitum access to silage. From D 126 of pregnancy, half the diets were supplemented with soybean meal with the aim of achieving a total crude protein intake of 220 g/ ewe/day. Blood samples were taken on D 142 of pregnancy and at 1, 10 a nd 18 h post lambing for P4 determination. Metabolizable energy intake s (Mega Joules/ewe/day) of 9.1, 11.2 and 12.1 (SEM 0.37) and crude pro tein intakes (g/ewe/day) of 142.8, 167.4 and 162.0 (SEM 3.46) were rec orded for grass silage, beet pulp ensiled and beet pulp supplemented s ilages, respectively, from D 126 to D 147 of pregnancy. Soybean meal s upplementation increased the crude protein intake from 97.1 to 217.0 g /ewe/day (SEM 2.86) and Metabolisable Energy intake from 9.0 to 12.6 M ega Joules/ewe/day (SEM 0.31). Supplementation with soybean meal decre ased P4 concentration (ng/ml) on D 142 (P <0.05) and at 1 h (P <0.01), 10 h (P <0.01) and 18 h post lambing (P <0.01). Ewes offered grass si lage had higher P4 concentrations on D 142 (P <0.01) and at 1 h after lambing (P <0.05) than the beet pulp-supplemented ewes. There were neg ative linear relationships between P4 concentration at D 142 and colos trum yield at 1 h (P <0.01) and between P4 concentration at 1 h and co lostrum yield at 1 h (P <0.001) and total yield at 18 h (P <0.001). In conclusion, ewes which were underfed had higher P4 concentrations at all times, and there were negative linear relationships between colost rum yield and P4 concentrations on D 142 of pregnancy and at 1 h post lambing.