Rg. Walker et al., EFFECT OF ACCESS TO IRRIGATED RYEGRASS ON THE MILK-YIELD AND COMPOSITION OF AUTUMN CALVING COWS IN A TROPICAL UPLAND ENVIRONMENT, Tropical grasslands, 30(2), 1996, pp. 249-256
The effect of the area of irrigated temperate grass pasture available
to cows during autumn and spring on milk composition was measured usin
g autumn-calving Holstein-Friesian cows. The irrigated pasture (Lolium
multiflorum) was used in conjunction with a raingrown tropical pastur
e (Panicum maximum, Setaria sphacelata cv. Narok and Neonotonia wighti
i cv. Tinaroo) pasture at the levels of 0, 0.1 and 0.2 ha/cow. Mean ov
erall stocking rate in each treatment was 1 ha/cow, and cows were conf
ined to treatments from May 25-December 22. Differences in animal prod
uction between treatments developed progressively during the experimen
t. During winter (May 25-July 27), there were no differences in milk y
ield, milk composition or liveweight gain. During late winter-early sp
ring (July 28-September 29), milk yield and milk protein concentration
for cows with 0, 0.1 and 0.2 ha/cow of irrigated ryegrass were 21.6L
at 2.99%, 22.8L at 3.11% and 22.6L at 3.16%, respectively. Liveweight
gain was also increased at 0.2 ha/cow of irrigated ryegrass pasture. D
uring late spring (September 30-December 1), milk yield, and fat and p
rotein concentrations were all affected by amount of irrigated pasture
. Following storm rains in late November, responses in milk yield were
inversely related to amount of irrigation, and differences in milk pr
otein concentration persisted for at least 5 weeks following rainfall.
The soluble carbohydrate concentration of the tropical grasses was si
milar to levels in ryegrass (14% DM) for only 3 weeks following rainfa
ll, after which it declined to 7% DM. Results show that irrigated temp
erate grasses were effective in maintaining both protein and fat perce
ntages during winter and spring.