EFFECTS OF DIFFERENT FOOD STRUCTURE AND GLYCEMIC INDEX IN NON-INSULIN-DEPENDENT DIABETES-MELLITUS PATIENTS

Authors
JARVI A KARLSTROM B GRANFELDT Y BJORCK I ASP NG VESSBY B
Citation
A. Jarvi et al., EFFECTS OF DIFFERENT FOOD STRUCTURE AND GLYCEMIC INDEX IN NON-INSULIN-DEPENDENT DIABETES-MELLITUS PATIENTS, Diabetologia, 39, 1996, pp. 749-749
Citations number
NO
Categorie Soggetti
Endocrynology & Metabolism","Medicine, General & Internal
Journal title
Diabetologia → ACNP
ISSN journal
0012186X
Volume
39
Year of publication
1996
Supplement
1
Pages
749 - 749
Database
ISI
SICI code
0012-186X(1996)39:<749:EODFSA>2.0.ZU;2-W