The clinical development of orally active peptide drugs has been restr
icted by their unfavorable physicochemical characteristics, which limi
t their membrane permeation, and their lack of stability against enzym
atic degradation. Successful oral delivery of peptides will depend, th
erefore, on strategies designed to alter the physicochemical propertie
s of these potential drugs, without changing their biological activity
, in order to circumvent the barrier properties of the intestinal epit
helial cells. This manuscript will focus on the physical and metabolic
barrier functions of the intestinal mucosa, the structural features o
f peptides which influence their passive diffusion and carrier-mediate
d transport, including efflux mechanisms, and various approaches used
to prevent enzymatic degradation of the peptides and increase their pe
rmeability across the intestinal mucosa.