Kb. Xavier et al., HIGH-AFFINITY MALTOSE TREHALOSE TRANSPORT-SYSTEM IN THE HYPERTHERMOPHILIC ARCHAEON THERMOCOCCUS-LITORALIS/, Journal of bacteriology, 178(16), 1996, pp. 4773-4777
The hyperthermophilic marine archaeon Thermococcus litoralis exhibits
high-affinity transport activity for maltose and trehalose at 85 degre
es C. The K-m for maltose transport was 22 nM, and that for trehalose
was 17 nM. In cells that had been grown on peptone plus yeast extract,
the V-max for maltose uptake ranged from 3.2 to 7.5 nmol/min/mg of pr
otein in different cell cultures. Cells grown in peptone without yeast
extract did not show significant maltose or trehalose uptake. We foun
d that the compound in yeast extract responsible for the induction of
the maltose and trehalose transport system was trehalose. [C-14] malto
se uptake at 100 nM was not significantly inhibited by glucose, sucros
e, or maltotriose at a 100 mu M concentration but was completely inhib
ited by trehalose and maltose. The inhibitor constant, K-i, of trehalo
se for inhibiting maltose uptake was 21 nM. In contrast, the ability o
f maltose to inhibit the uptake of trehalose was not equally strong. W
ith 20 nM [C-14]trehalose as the substrate, a 10-fold excess of maltos
e was necessary to inhibit uptake to 50%. However, full inhibition was
observed at 2 mu M maltose. The detergent-solubilized membranes of tr
ehalose-induced cells contained a high-affinity binding protein for ma
ltose and trehalose, with an M(r) of 48,000, that exhibited the same s
ubstrate specificity as the transport system found in whole cells. We
conclude that maltose and trehalose are transported by the same high-a
ffinity membrane-associated system. This represents the first report o
n sugar transport in any hyperthermophilic archaeon.