K. Yamamoto et al., INCREASED SECRETION OF TRIGLYCERIDE AND CHOLESTEROL FOLLOWING INHIBITION OF LONG-CHAIN FATTY-ACID OXIDATION IN RAT-LIVER, Annals of nutrition & metabolism, 40(3), 1996, pp. 157-164
The effects of emeriamine, a fungal metabolite and a potent inhibitor
of mitochondrial fatty acid oxidation, on ketogenesis and lipid secret
ion were examined in isolated perfused livers from 2-day-fasted rats.
Liver perfusion with increasing concentrations of emeriamine up to 3 m
u mol caused a dose-dependent inhibition of ketone body production. Th
e hepatic uptake of exogenous oleic acid substrate was comparable in t
he control and emeriamine-treated livers. The addition of 2 mu mol eme
riamine to the perfusion medium at either the beginning of perfusion o
r 2 h later caused immediate and almost complete cessation of ketone b
ody production, which was accompanied by a concomitant decrease in the
beta-hydroxybutyrate:acetoacetate ratio, suggesting a decreased produ
ction of NADH via mitochondrial beta-oxidation. Conversely, both trigl
yceride and cholesterol secretions were elevated, indicating a recipro
cal response in ketogenesis and lipid secretion by the livers. The pro
portion of oleate in the perfusate triglyceride obtained from emeriami
ne-treated livers was significantly higher than that from control live
rs. In the post-perfused liver triglyceride, oleate was progressively
increased in the livers treated with the inhibitor 2 h after perfusion
and at the beginning of perfusion, respectively. These results indica
te that direct inhibition of fatty acid oxidation diverts the exogenou
s fatty acids to the esterification pathway, and subsequently stimulat
e the synthesis and secretion of triglyceride and cholesterol. The fat
ty acid oxidation rate in the liver is, therefore, a critical determin
ant for the synthesis and secretion of these lipid components.