IDENTIFICATION OF SELENIUM SPECIES IN SELENIUM-ENRICHED GARLIC, ONIONAND BROCCOLI USING HIGH-PERFORMANCE ION CHROMATOGRAPHY WITH INDUCTIVELY-COUPLED PLASMA-MASS SPECTROMETRY DETECTION

Authors
GE HH CAI XJ TYSON JF UDEN PC DENOYER ER BLOCK E
Citation
Hh. Ge et al., IDENTIFICATION OF SELENIUM SPECIES IN SELENIUM-ENRICHED GARLIC, ONIONAND BROCCOLI USING HIGH-PERFORMANCE ION CHROMATOGRAPHY WITH INDUCTIVELY-COUPLED PLASMA-MASS SPECTROMETRY DETECTION, Analytical communications, 33(8), 1996, pp. 279-281
Citations number
23
Categorie Soggetti
Chemistry Analytical
Journal title
Analytical communications → ACNP
ISSN journal
13597337
Volume
33
Issue
8
Year of publication
1996
Pages
279 - 281
Database
ISI
SICI code
1359-7337(1996)33:8<279:IOSSIS>2.0.ZU;2-G
Abstract
Six standard selenium species including selenocystine, methyl selenocy steine, selenite, selenomethionine, allyl selenocysteine and selenate have been separated by high-performance ion chromatography on a Hamilt on PRPX-100 column and detected by ICP-MS, Selenium enriched vegetable s were analysed, Five selenium species and several unknown peaks were detected.