Login
|
New Account
ITA
ENG
INFLUENCE OF FOOD-INTAKE ON THE BIOAVAILABILITY OF THIOCTIC ACID ENANTIOMERS
Authors
GLEITER CH
SCHUG BS
HERMANN R
ELZE M
BLUME HH
GUNDERTREMY U
Citation
Ch. Gleiter et al., INFLUENCE OF FOOD-INTAKE ON THE BIOAVAILABILITY OF THIOCTIC ACID ENANTIOMERS, European Journal of Clinical Pharmacology, 50(6), 1996, pp. 513-514
Citations number
4
Categorie Soggetti
Pharmacology & Pharmacy
Journal title
European Journal of Clinical Pharmacology
→
ACNP
ISSN journal
00316970
Volume
50
Issue
6
Year of publication
1996
Pages
513 - 514
Database
ISI
SICI code
0031-6970(1996)50:6<513:IOFOTB>2.0.ZU;2-I