BOULUD,DANIEL - INTERVIEW( GOURMET COOKING, CHEFS AND FOOD )

Authors
Citation
D. Boulud, BOULUD,DANIEL - INTERVIEW( GOURMET COOKING, CHEFS AND FOOD ), Aperture, (143), 1996, pp. 59-61
Citations number
2
Categorie Soggetti
Art
Journal title
ISSN journal
00036420
Issue
143
Year of publication
1996
Pages
59 - 61
Database
ISI
SICI code
0003-6420(1996):143<59:B-IGCC>2.0.ZU;2-I