THYLAKOID MEMBRANE STABILITY TO HEAT-STRESS STUDIED BY FLASH SPECTROSCOPIC MEASUREMENTS OF THE ELECTROCHROMIC SHIFT IN INTACT POTATO LEAVES- INFLUENCE OF THE XANTHOPHYLL CONTENT
M. Havaux et al., THYLAKOID MEMBRANE STABILITY TO HEAT-STRESS STUDIED BY FLASH SPECTROSCOPIC MEASUREMENTS OF THE ELECTROCHROMIC SHIFT IN INTACT POTATO LEAVES- INFLUENCE OF THE XANTHOPHYLL CONTENT, Plant, cell and environment, 19(12), 1996, pp. 1359-1368
A flash-induced transthylakoid electric field was measured at 515 nm a
s an electrochromic absorbance shift in intact potato leaves using a d
ouble flash differential spectrophotometer, The decay rate of the elec
trochromic shift in dark-adapted samples was used to examine the condu
ctance to ions of thylakoid membranes, Heat stress (39.5 degrees C for
15 min) was found to accelerate drastically the electric field decay,
with the half decay time falling from more than 200 ms to less than 4
5 ms, Heat-induced acceleration of the electric field breakdown was in
sensitive to the PSII electron donor Hydroxylamine and to the ATPase i
nhibitor dicyclohexylcarbodiimide (DCCD), thus indicating that it refl
ects an increase in thylakoid membrane permeability after heat stress,
This phenomenon did not involve peroxidative damage of membrane lipid
s, Acceleration of the electric field relaxation exhibited the same te
mperature dependence as that of PSII deactivation, suggesting that the
ionic permeability of thylakoid membranes is one of the most heat-sen
sitive components of the photosynthetic apparatus, When potato leaves
were infiltrated with 100 mol m(-3) ascorbate (in a buffer of pH 5), t
here was massive conversion of the carotenoid violaxanthin to zeaxanth
in, This change in carotenoid composition protected thylakoid membrane
s against heat-induced changes in permeability, as revealed by the mai
ntenance of a slow decay of the 515 nm absorbance change after heat st
ress, No such effect was observed after treatments which did not induc
e the violaxanthin-to-zeaxanthin conversion: leaf infiltration with 0
mol m(-3) ascorbate (at pH 5 or 8), 100 mol m(-3) ascorbate at pH 8 or
100 mol m(-3) ascorbate + 5 mol m(-3) dithiothreitol at pH 5, Increas
ed stability of the permeability properties of thylakoid membranes was
also observed after a mild heat treatment (2 h at 35 degrees C), The
data presented suggest that de-epoxidized xanthophylls irt vivo stabil
ize thylakoid membranes and protect thylakoids against heat-induced di
sorganization.