R. Gervais et al., CENTRAL AND REFLEX NEURONAL RESPONSES ELICITED BY ODOR IN A TERRESTRIAL MOLLUSK, Journal of neurophysiology, 76(2), 1996, pp. 1327-1339
1. We studied the responses to odor of a central olfactory processing
organ and subsequent central outputs in the terrestrial mollusk Limax
maximus. We used extracellular recording techniques and optical record
ing from preparations stained with a voltage-sensitive dye to characte
rize network responses in the central organ and whole nerve recording
to characterize central odor-elicited outputs. 2. The central olfactor
y organ, the procerebral (PC) lobe, is a highly interconnected network
of local olfactory interneurons that receives input from primary olfa
ctory receptors. In the absence of odor the PC network is known to exh
ibit periodic waves of excitation and inhibition at a frequency of sim
ilar to 0.7 Hz. Here we study how different odor inputs affect the int
rinsic oscillatory dynamics. 3. Odor stimulation causes the propagatio
n of electrical activity along the lobe to transiently switch from the
state with propagating waves, with typical phase shifts of one half c
ycle along the lobe, to a state with few or no phase differences along
the lobe. The collapse of the phase gradient typically occurs without
spatially localized changes in the amplitude of the oscillation, at l
east on the scale of our optical resolution, similar to 0.1 times the
length of the lobe. In some trials, however, we resolved spatial nonun
iformities in the magnitude of excitation across the lobe. 4. The coll
apse of the phase gradient along the lobe in response to odor stimulat
ion is robust on a trial-by-trial basis. Further, the change in phase
gradient can occur with little or no change in the frequency of oscill
ation, as occasionally observed in response to weak odor stimulation.
5. Typically odor stimulation causes changes in the frequency of the o
scillation. Two odors, one attractive(potato) and one repellent (amyl
acetate), produced different patterns of change; potato induced a tran
sient increase in frequency, whereas amyl acetate produced an initial
decrease in frequency followed by a transient increase in frequency. W
e do not yet know whether these frequency change patterns are unique t
o these specific odors or to their behavioral meaning. 6. Previous wor
k demonstrated direct connections from the PC lobe to the buccal and p
edal ganglia, centers controlling feeding and locomotion, respectively
. To establish a correlation between odor-induced changes in the PC lo
be and activation of such centers and subsequently effector organs, we
recorded from selected central connectives and peripheral nerve roots
. The dependence of odor-elicited activity recorded in connectives and
nerve roots on PC integrity was assessed by measurements of odor-elic
ited activity before and after PC ablation. 7. Odor stimulation caused
activation of multiple units in the cerebrobuccal connective. One out
put of the buccal ganglion, the salivary nerve, also showed odor-elici
ted activation of an identified unit, the slow burster. The necessity
of the PC lobe for activation of the slow burster was established by m
easurements of odor-elicited activity before and after PC ablation. 8.
Odor stimulation also caused activation of multiple units in the bucc
al mass retractor nerve. Activation of a fraction of these units (3 of
10) was dependent on an intact PC lobe, like the slow burster neuron
in the salivary nerve.9. Our results clearly show how stimuli may lead
to changes in the spatial-temporal pattern of activity in a central c
ircuit without changing the overall average level of activity in that
circuit.