CLONING, SEQUENCING, AND EXPRESSION OF A BETA-AMYLASE GENE FROM BACILLUS-CEREUS VAR MYCOIDES AND CHARACTERIZATION OF ITS PRODUCTS
Citation
T. Yamaguchi et al., CLONING, SEQUENCING, AND EXPRESSION OF A BETA-AMYLASE GENE FROM BACILLUS-CEREUS VAR MYCOIDES AND CHARACTERIZATION OF ITS PRODUCTS, Bioscience, biotechnology, and biochemistry, 60(8), 1996, pp. 1255-1259
Categorie Soggetti
Biology,Agriculture,"Biothechnology & Applied Migrobiology","Food Science & Tenology
SICI code
0916-8451(1996)60:8<1255:CSAEOA>2.0.ZU;2-B
Abstract
The cloned gene was composed of 1638 bp for coding plus promoter like
and SD-like sequences ahead of it. The deduced amino acid sequence had
high similarity with known beta-amylases. The N-terminal sequence of
the cloned beta-amylase seemed to be a signal peptide. The gene was in
troduced into Bacillus subtilis 1A289 using pHY300PLK as a vector and
the expressed protein was recovered from the culture media. The enzyme
fraction produced was divided into two components upon the DEAE colum
n chromatography. The amino acid sequence of one fraction (FrI) was th
e same as the mature enzyme, and the other (FrII) lacked the N-termina
l amino acid residue (Ala) of the mature enzyme. The kinetic parameter
s of the hydrolysis catalyzed by the enzyme component FrI were measure
d, and the subsite affinities of the enzyme were evaluated. In conclus
ion, it was shown that the recombinant enzyme was the same as the matu
re enzyme functionally and proteochemically.