Sd. Masson et al., NIPPOSTRONGYLUS-BRASILIENSIS INFECTION EVOKES NEURONAL ABNORMALITIES AND ALTERATIONS IN NEURALLY REGULATED ELECTROLYTE TRANSPORT IN RAT JEJUNUM, Parasitology, 113, 1996, pp. 173-182
Neuronal abnormalities have been described in the intestine of helmint
h-infected rats. However, the physiological ramifications of these cha
nges have not been determined. Here, we examined epithelial ion secret
ion, indicated by increases in short-circuit current (Isc), evoked by
electrical transmural stimulation (TS) of enteric nerves in Ussing-cha
mbered jejunal tissues from Nippostrongylus brasiliensis-infected rats
. Rats were examined at 10 and 35 days post-infection (p.i.); non-infe
cted rats served as controls. TS resulted in significantly reduced ion
secretion in jejunum from 10 day p.i. rats compared to controls or je
junum from 35 day p.i. rats. The TS response in tissue from infected r
ats had, unlike controls, no cholinergic component. Tissues from both
non-infected and infected rats were equally responsive to the muscarin
ic agonist bethanechol, suggesting that the cholinergic defect was neu
ronal and not an inability of the epithelium to respond to cholinergic
stimulation. However, increases in Isc evoked by exogenous substance
P (SP) in tissue from rats 10 day p.i. were reduced in magnitude to ap
proximately 25% of control values. Concomitant with these physiologica
l changes, tissue from infected rats contained increased amounts of su
bstance P immunoreactivity and intestinal sections displayed increased
numbers of substance P-immunoreactive nerve fibre profiles at both 10
and 35 days p.i. Thus, following N. brasiliensis infection there is a
shift in the enteric nervous system away from cholinergic to non-chol
inergic regulation, associated with increased amounts of the pro-infla
mmatory neuropeptide, substance P. We speculate that changes in neuron
al structure and function are intimately involved in the co-ordinated
multicellular response to intestinal parasitic infection and subsequen
t gut recovery.