AC WALTON SPRING WHEAT

Authors
NASS HG JOHNSTON HW BLATT CR ATLIN G WALTON RB
Citation
Hg. Nass et al., AC WALTON SPRING WHEAT, Canadian Journal of Plant Science, 76(3), 1996, pp. 479-481
Citations number
NO
Categorie Soggetti
Plant Sciences",Agriculture
Journal title
Canadian Journal of Plant Science → ACNP
ISSN journal
00084220
Volume
76
Issue
3
Year of publication
1996
Pages
479 - 481
Database
ISI
SICI code
0008-4220(1996)76:3<479:AWSW>2.0.ZU;2-5
Abstract
AC Walton is a hard red spring milling wheat (Triticum aestivum L. em. Thell.) with high grain yield, lodging resistance, and excellent loaf volume and gluten strength. It is resistant to powdery mildew, and mo derately resistant to septoria leaf and glume blotch, and fusarium hea d blight. AC Walton is suitable for production in Eastern Canada, part icularly in the Atlantic region.