To better define the sphingolipid metabolism during focal brain ischem
ia, levels of ceramide, sphingomyelin, cerebroside and gangliosides we
re determined in rat cerebral cortex during focal ischemia produced by
occlusion of the middle cerebral artery. Sphingomyelin began to decre
ase at 2 hours of ischemia and continued to decrease for 96 hours. In
contrast ceramide increased at 6 hours and increased to 4.2-fold at 96
hours after ischemia, and the fatty acid composition of ceramide was
solely nonhydroxylated fatty acid similar to sphingomyelin. Hydroxylat
ed fatty acid-linked cerebroside decreased at 6 hours of ischemia, whe
reas any significant decrease of nonhydroxylated fatty acid-linked cer
ebroside didn't occur for 96 hours of ischemia. There were no measurab
le changes in the levels of gangliosides. These results suggested that
ceramide was produced in the cerebral cortex by the breakdown of sphi
ngomyelin during early ischemia.