EXPANDING OPPORTUNITIES FOR SERVICE TO BEEF PRODUCERS

Citation
Gm. Rogers et Mf. Spire, EXPANDING OPPORTUNITIES FOR SERVICE TO BEEF PRODUCERS, The Compendium on continuing education for the practicing veterinarian, 18(8), 1996, pp. 180
Citations number
12
Categorie Soggetti
Veterinary Sciences
ISSN journal
01931903
Volume
18
Issue
8
Year of publication
1996
Supplement
S
Database
ISI
SICI code
0193-1903(1996)18:8<180:EOFSTB>2.0.ZU;2-G
Abstract
Although traditional veterinary services will remain important for bee f veterinarians, nontraditional services represent opportunities for p ractice growth. Although many veterinarians do not yet realize it, the ir clients already consider them to be herd-management consultants. Th is column discusses ways for veterinarians to fulfill this role. In pa rticular, it emphasizes that written reports and published newsletters not only improve communication and facilitate client education, they also enhance the client's perception that the veterinarian is a consul tant. Thus, clients become more willing to purchase additional and int angible services. This column also ways for beef veterinarians to incr ease their visibility and credibility among beef producers. It focuses on ways to help producers recognize the value of the intangible servi ces the veterinarian provides.