S. Walter et al., A THERMODYNAMIC COUPLING MECHANISM FOR GROEL-MEDIATED UNFOLDING, Proceedings of the National Academy of Sciences of the United Statesof America, 93(18), 1996, pp. 9425-9430
Chaperonins prevent the aggregation of partially folded or misfolded f
orms of a protein and, thus, keep it competent for productive folding.
It was suggested that GroEL, the chaperonin of Escherichia coli, exer
ts this function by unfolding such intermediates, presumably in a cata
lytic fashion. We investigated the kinetic mechanism of GroEL-induced
protein unfolding by using a reduced and carbamidomethylated variant o
f RNase T1, RCAM-T1, as a substrate. RCAM-T1 cannot fold to completion
, because the two disulfide bonds are missing, and it is, thus, a good
model for long-lived folding intermediates. RCAM-T1 unfolds when GroE
L is added, but GroEL does not change the microscopic rate constant of
unfolding, ruling out that it catalyzes unfolding. GroEL unfolds RCAM
-T1 because it binds with high affinity to the unfolded form of the pr
otein and thereby shifts the overall equilibrium toward the unfolded s
tate. GroEL can unfold a partially folded or misfolded intermediate by
this thermodynamic coupling mechanism when the Gibbs free energy of t
he binding to GroEL is larger than the conformational stability of the
intermediate and when the rate of its unfolding is high.