Jr. Gapes et al., LONG-TERM CONTINUOUS CULTIVATION OF CLOSTRIDIUM-BEIJERINCKII IN A 2-STAGE CHEMOSTAT WITH ONLINE SOLVENT REMOVAL, Applied and environmental microbiology, 62(9), 1996, pp. 3210-3219
A two-stage continuous cultivation experiment with Clostridium beijeri
nckii NRRL B592 is described, This strain maintained its ability to pr
oduce neutral solvents (acetone, n-butanol, and ethanol) at an overall
dilution rate of 0.13 h(-1) and achieved an average overall solvent c
oncentration of 9.27 g/liter and an overall solvent productivity of 1.
24 g/liter/h for more than 100 overall retention times, The experiment
was performed without pH control on a semisynthetic medium containing
yeast extract, and product inhibition was the limiting factor, Solid
carrier material was present in both stages, and the solvent productiv
ity in both stages was similar, A membrane evaporation module integrat
ed into the recirculation loop of a second-stage bioreactor after 2,16
6 h increased solvent productivity and improved the yield of solvents
by about 40%, The membrane reduced the concentration of solvents, whic
h would otherwise inhibit the fermentation, Additionally, the integrat
ed membrane evaporation dampened metabolic oscillations, which are cha
racteristic of continuous cultivation of clostridia. It was also demon
strated that a moderate concentration buildup (approximately 30% of bi
oreactor inflow) caused by water flux through the membrane caused no d
etrimental effects to the bacterial cells, However, much higher water
fluxes through the membrane, associated with a much more dramatic incr
ease in the concentration of salts in the medium, did appear to favor
cell degeneration.