Recently killed cover crops often interfere with crop seedling growth.
Controlled-environment and field studies were conducted to characteri
ze the nature and persistence of cover crop interference with sorghum
[Sorghum bicolor (L.) Moench] seedling growth and to test several seed
-zone management practices that might alleviate detrimental effects. G
ermination, root and shoot length, and disease incidence of sorghum ge
rminated at 25 degrees C for 5 d in soil collected 2, 4, 7, 14, 23, an
d 32 d after killing cover crops indicated legume cover crops were mor
e detrimental to seedling growth than were nonlegumes. Surface residue
s, subsurface residues, and residue leachates contributed to the delet
erious effects. Seedling shoot disease incidence of 50% persisted thro
ugh 32 d when legume residues were mixed into soil or placed on top of
soil at planting, but disappeared by 7 to 14 d if residues were remov
ed. Pathogenic organisms isolated from lesions on seedlings indicated
legume cover crops increased damage due to Rhizoctonia solani Kuhn. In
a no-till field study, stand density was reduced 15% and aboveground
seedling dry weight was reduced 45%, from 85 to 45 mg plant(-1) 28 d a
fter planting, when sorghum was planted 1 d after killing crimson clov
er (Trifolium incarnatum L.) compared with planting 21 d or longer aft
er killing. Insecticide, activated charcoal, or CaO2 seed coating impr
oved sorghum stand density 15%, but did not affect seedling size. In-f
urrow fungicide drench had no effect on stand density, but phytotoxic
effects of the fungicide reduced shoot and root growth rates in both f
ield and controlled-environment studies. Residue removal combined with
selected in-furrow treatments may allow the interval between cover-cr
op killing and successful no-till planting to be reduced to less than
7 d.