FATTY-ACID PROFILES OF PHOSPHOLIPIDS IN BROWN ADIPOSE-TISSUE FROM RATS DURING COLD-ACCLIMATION AND REPETITIVE INTERMITTENT IMMOBILIZATION -WITH SPECIAL REFERENCE TO DOCOSAHEXAENOIC ACID
T. Ohno et al., FATTY-ACID PROFILES OF PHOSPHOLIPIDS IN BROWN ADIPOSE-TISSUE FROM RATS DURING COLD-ACCLIMATION AND REPETITIVE INTERMITTENT IMMOBILIZATION -WITH SPECIAL REFERENCE TO DOCOSAHEXAENOIC ACID, Japanese Journal of Physiology, 46(3), 1996, pp. 265-270
The effects of cold acclimation and repetitive intermittent immobiliza
tion were examined on fatty acid (FA) compositions in phospholipids of
rat interscapular brown adipose tissue (BAT) and plasma. As previousl
y reported, cold acclimation and intermittent immobilization increased
the degree of unsaturation as a whole in FAs of BAT but not in plasma
. N-3 polyunsaturated docosahexaenoic acid (22-6; DHA) decreased in co
ld acclimation but increased in intermittent immobilization in phospho
lipids of BAT. DHA was decreased in phospholipids of plasma in both gr
oups. Considering our previous findings that the in vitro thermogenic
response of BAT was suppressed in cold acclimation and enhanced in int
ermittent immobilization, it ws inferred that DHA in BAT is involved i
n the regulation of thermogenic function of this tissue.