YIELD AND LEAF NUTRIENT CONCENTRATIONS OF ARABICA COFFEE DURING THE 2ND PRODUCTION CYCLE AFTER ESTABLISHMENT AS INFLUENCED BY NITROGEN RATES AND PLANT-DENSITY

Citation
Jm. Njoroge et Jk. Kimemia, YIELD AND LEAF NUTRIENT CONCENTRATIONS OF ARABICA COFFEE DURING THE 2ND PRODUCTION CYCLE AFTER ESTABLISHMENT AS INFLUENCED BY NITROGEN RATES AND PLANT-DENSITY, Discovery and innovation, 8(3), 1996, pp. 233-240
Citations number
22
Categorie Soggetti
Multidisciplinary Sciences
Journal title
ISSN journal
1015079X
Volume
8
Issue
3
Year of publication
1996
Pages
233 - 240
Database
ISI
SICI code
1015-079X(1996)8:3<233:YALNCO>2.0.ZU;2-Q
Abstract
Influence of nitrogen application rates; 0, 50, 100, 200 and 400kg N/h a/year and plant densities, (1332, 2664 and 5330 trees/ha of Arabica c offee cv. 'SL 283, were investigated at Coffee Research Station, Ruiru and its sub-station at Koru, Kenya during the second production cycle after establishment. Leaf nitrogen concentrations increased with incr easing rates of applied nitrogen, but was not influenced by coffee tre e densities. Yields of clean coffee increased with the application of nitrogen, with points of technical and economic inversion being 50kg N /ha for the three densities at Ruiru; and 100kg N/ha for 1332 and 5330 trees/ha, and 200kg N/ha for 2664 trees/ha at Koru, West of the Rift Valley. Yields of clean coffee increased with increase of plant densit y up to 2664 trees/ha and then dropped at 5330 trees/ha. Higher propor tion of large beans were observed under the highest tree density where total clean coffee was low.