Am. Shefer et al., CLUSTER OF ESCHERICHIA-COLI O157-H7 INFECTIONS WITH THE HEMOLYTIC-UREMIC SYNDROME AND DEATH IN CALIFORNIA - A MANDATE FOR IMPROVED SURVEILLANCE, Western journal of medicine, 165(1-2), 1996, pp. 15-19
In mid-January 1993, an outbreak of Escherichia coli O157:H7 infection
s associated with eating hamburger patties at a fast-food restaurant c
hain (chain A) was reported in Washington State. From mid-December to
mid-January, 9 cases of E coli O157:H7-associated bloody diarrhea and
the hemolytic-uremic syndrome had been reported in San Diego County, C
alifornia. A total of 34 persons had bloody diarrhea, the hemolytic-ur
emic syndrome, or E coli O157:H7 organisms isolated from stool during
the period November 15, 1992, through January 31, 1993. Organisms of E
coli O157:H7 identified from 6 persons were indistinguishable from th
ose of the Washington outbreak strain. Illness was associated with eat
ing at chain A restaurants in San Diego (odds ratio, 13; 95% confidenc
e interval, 1.7, 99) and with eating regular-sized hamburgers (odds ra
tio, undefined; lower-limit 95% confidence interval, 1.3). Improved su
rveillance by mandating laboratory- and physician-based reporting of c
ases of E coli O157:H7 infection and the hemolytic-uremic syndrome mig
ht have alerted health officials to this outbreak sooner, which could
have resulted in earlier investigation and the institution of measures
to prevent more cases.