W. Rattanatayarom et al., THE EFFECT OF MAGNESIUM SUPPLEMENTS ON ELECTROLYTE DISTRIBUTION AND PLASMA-LIPIDS OF BROILERS, Magnesium-Bulletin, 18(3), 1996, pp. 57-62
Interactions between Mg uptake via drinking water and plasma lipids an
d electrolyte status were studied in 23 Abre Acre broilers. Groups of
7 to 8 animals received standard food and drinking water containing 0,
16 and 32 mmol Mg/l (Mg-aspartate-HCl) during 3 weeks. Treatment was
well tolerated. In the highest of Mg-group, there was a tendency towar
ds improved food conversion rate (FCR) and beneficial effects of incre
ased blood Mg levels on plasma lipids. From practical and theoretical
points of view, it seems promising to continue these studies.