Pe. Bickler et Lt. Buck, EFFECTS OF FRUCTOSE-1,6-BISPHOSPHATE ON GLUTAMATE RELEASE AND ATP LOSS FROM RAT-BRAIN SLICES DURING HYPOXIA, Journal of neurochemistry, 67(4), 1996, pp. 1463-1468
Fructose-1,6-bisphosphate (FBP), an intermediate of glucose metabolism
, is neuroprotective in brain hypoxia or ischemia. Because the mechani
sms for this protection are not clear, we examined the effects of FBP
on two important events in brain ischemia, i.e., loss of ATP and relea
se of the excitatory neurotransmitter glutamate. Glutamate release fro
m cortical brain slices was measured fluorometrically (glutamate dehyd
rogenase-catalyzed conversion of glutamate to cu-ketoglutarate) during
hypoxia (PO2 15 mm Hg) or hypoxia plus 100 mu M cyanide. FBP (3.5 mM,
with glucose 20 mM) reduced glutamate release during hypoxia by 55% a
nd during hypoxia/cyanide by 46% (p < 0.005), and prevented a signific
ant fall in [ATP]. [ATP] was maintained in oxygenated glucose-free con
ditions with 20 but not 3.5 mM FBP, and fell to <20% of normal with hy
poxia. Despite the drop in [ATP], 3.5 or 20 mM FBP without glucose dec
reased hypoxia-evoked glutamate release. We conclude (1) FBP present w
ithout glucose preserves normal [ATP] only when oxygen is available, s
uggesting limited uptake and metabolism; and (2) FBP decreases hypoxia
-evoked glutamate release by processes independent of [ATP]. These res
ults suggest protective actions of FBP that are separate from augmenta
tion of anaerobic energy production, as previously proposed.