R. Waagbo et al., NUTRITIONAL-STATUS ASSESSED IN GROUPS OF SMELTING ATLANTIC SALMON, SALMO-SALAR L, DEVELOPING CATARACTS, Journal of fish diseases, 19(5), 1996, pp. 365-373
There has been an increasing number of reports on cataracts in Norwegi
an and international salmon farming. The present study was undertaken
to examine physiological and nutritional conditions during an outbreak
of cataracts observed in rapidly growing Atlantic salmon, Salmo salar
L., smelt with emphasis on zinc status. During this study, the catara
cts were classified as irreversible. The outbreak of cataracts was pos
itively related to fish growth and negatively related to the condition
factor of the fish. Zinc concentrations in liver, eye and plasma were
recorded in fish with cataract and in healthy fish from December to M
ay. Lower zinc status (around 20%) was found in fish with cataracts co
mpared to healthy fish, both over time and with regard to severity of
the cataract. The decline in organ zinc concentrations seems to be exp
lained by increased relative liver size, lower dry matters in liver an
d eye, and lower plasma protein. From the present data, the incidence
of cataracts could not be directly related to zinc or any of the other
nutrients (vitamin A, iron) examined, although relative deficiencies
caused by other unknown rearing factors cannot be excluded. The lower
condition factor and differences in organ water composition in fish wi
th cataracts indicate that the cataracts may be related to the smoltif
ication processes. Smoltification in the fish population was most prob
ably accelerated by elevated water temperatures.