THE EFFECTS OF PHOSPHOLIPIDS ON THE PERCUTANEOUS PENETRATION OF INDOMETHACIN THROUGH THE DORSAL SKIN OF GUINEA-PIG IN-VITRO .2. THE EFFECTSOF THE HYDROPHOBIC GROUP IN PHOSPHOLIPIDS AND A COMPARISON WITH GENERAL ENHANCERS
Y. Yokomizo et H. Sagitani, THE EFFECTS OF PHOSPHOLIPIDS ON THE PERCUTANEOUS PENETRATION OF INDOMETHACIN THROUGH THE DORSAL SKIN OF GUINEA-PIG IN-VITRO .2. THE EFFECTSOF THE HYDROPHOBIC GROUP IN PHOSPHOLIPIDS AND A COMPARISON WITH GENERAL ENHANCERS, Journal of controlled release, 42(1), 1996, pp. 37-46
The enhancing effects of phospholipids on the in vitro percutaneous pe
netration of indomethacin (IM) was investigated using a dorsal skin of
guinea pigs mounted on a Franz-type diffusion chamber. The phospholip
ids were (1) six phosphatidylglycerol (PG) derivatives comprising PGE
(from egg yolk), PGS (from soybean), DMPG (dimyristyl PG), DPPG (dipal
mityl PG), DSPG (distearyl PG) and DOPG (dioleoyl PG); (2) five phosph
atidylcholine (PC) derivatives comprising PCS (from soybean), PLE (fro
m egg yolk), DOPC (dioleoyl PC), DLPC (dilinoleoyl PC) and HPC (hydrog
enated PC, from soybean); (3) two phosphatidylethanolamine (PE) deriva
tives comprising PE (from egg yolk) and DOPE (dioleoyl PE). The enhanc
ing effects of PG derivatives on the percutaneous penetration of IM we
re in the order of DOPG > PGE > PGS > DMPG > control > DPPG = DSPG. Th
e enhancing effects of PC derivatives on the percutaneous penetration
of IM were in the order of DOPC > DLPC > PCS > PLE > control > HPC and
the effects of PE derivatives on the penetration were DOPE > PE > con
trol. The enhancement of percutaneous penetration of IM by atone, olei
c acid (Delta 9, C18:F1), asclepic acid (Delta 11, C18: F1), and palmi
toleic acid (Delta 9, C16:F1), which are known to be penetration enhan
cers, were compared with that of phospholipids. DOPG, PGE, DOPC, DLPC
and PCS showed significantly superior effects to these three unsaturat
ed fatty acids on the percutaneous penetration of IM. Moreover, PGE, P
GS, DOPG, PLE, PCS, DOPC, DLPC, PE and DOPE were better than atone on
enhancing percutaneous penetration of IM. Differences in enhancement b
y phospholipids may be due to differences in hydrophobic groups rather
like the effects of hydrophilic groups shown in a previous study. It
was observed that hydrophobic groups in phospholipids had to be unsatu
rated fatty acids in order to promote percutaneous penetration of IM.
These results suggest that phospholipids containing unsaturated fatty
acids in the hydrophobic group are strong penetration enhancers of the
percutaneous delivery of some topically-applied drugs.