The direct transfer of organically-bound H-3 (OBT) of diet to that in
the human body is reasonable, since the human body needs essential ami
no acids and fatty acids. Metabolic models of H-3 which were recently
developed for the human body took this direct incorporation into accou
nt. Data for fallout H-3 in did and human tissues were used to validat
e model parameters, although such data are relatively scarce. However,
a simple equilibrium between dietary H-3 and human body H-3 was assum
ed for such validations. The simple equilibrium assumption means compl
etely neglecting past H-3 concentration in the human body. When the mo
del consists of compartments which have long mean residence times, est
imated H-3 concentrations in the human body from the simple equilibriu
m assumption can differ significantly from results of adequate calcula
tion considering contribution of past human H-3 concentrations. The ex
amples of such calculations are described in this paper. Results of th
e calculations show that suitable environmental(3)H transfer models ar
e necessary to use fallout H-3 data for the validation of H-3 metaboli
sm models.