G. Antranikian et al., BIODEGRADATION OF POLYMERS AT TEMPERATURES UP TO 130-DEGREES-C, Journal of macromolecular science. Pure and applied chemistry, A32(4), 1995, pp. 661-669
Extreme thermophilic and hyperthermophilic microorganisms are those wh
ich are adapted to grow at temperatures from 70 to 110 degrees C. Most
of these exotic microorganisms are heterotrophic and are capable of a
ttacking various polymeric substrates such as starch, hemicellulose, a
nd proteins. Only recently, a number of novel extracellular enzymes li
ke alpha-amylase, pullulanase, xylanase, and proteinase have been puri
fied and studied in detail. By applying gene technology it was also po
ssible to purify heat-stable enzymes after expression of their genes i
n mesophilic hosts. These novel enzymes are in general characterized b
y temperature optima around 90-105 degrees C and a high degree of ther
mostability. Enzymic activity is still detectable even at 130 degrees
C and in the presence of detergents. Due to the remarkable properties
of these enzymes, they are also of interest for biotechnological appli
cations.