Numerous undesirable reactions to alcoholic beverages, foods, drugs an
d other substances are characterized by allergy-like signs and symptom
s and vet show unambiguously negative allergy test results, Such perso
ns should be assessed for evidence of histamine intolerance caused by
histamine overload and/or diamine oxidase deficiency. Diamine oxidase
is the main histamine degrading enzyme with a primarily gut activity.
This would explain why nutritional allergies are often suspected. The
clinical evidence for histamine intolerance is based on chronic headac
he. diarrhoea, vomiting, flush, urticaria, asthma-like symptoms, rhini
tis and others, Histamine restricted food, supported if necessary by H
I antihistamine blockade are simple but highly effective measures as s
hown by us in large patient groups. intolerance to red wine probably i
s the most outstanding clinical characteristic and inclusion of a dire
cted question must be included into any allergy history in order to av
oid missing a very major diagnostic spectrum.